Group BOOKINGS
With our stunning main dining room and courses designed for sharing, our restaurant is the perfect venue for an intimate group lunch or dinner.
Set Banquet Menu
$69pp
ENTRÈES
Stracciatella, salt baked beetroot, citrus (v)
Salt & Pepper Calamari, Chipotle Mayo (gf/df)
MAINS
Braised Lamb Shoulder, Mediterranean cous cous, garlic pitas, mint yoghurt & gravy
SIDES
Rocket, parmesan salad, truffle vinaigrette
Roast chat potatoes, garlic, feta & rosemary (gf)
DESSERT
Eton Mess, passionfruit, berry compote (gf)
Celebration Menu
$89pp
Choice of 2 Entrees, 2 mains, 2 sides, 1 dessert
To Start
Warmed Sourdough
ENTRÈES
Choose 2
Salt & Pepper Calamari, chipotle mayo (gf/df)
Tuna Tataki, avocado, nori & wasabi dressing
Stracciatella, salt baked beetroot, citrus (v)
Chicken Karaage, yuzu mayo (df)
MAINS
Choose 2
Braised Lamb Shoulder, mint yoghurt, gravy (gf)
Oven Baked Market Fish fillet, salsa verde (gf/df)
Baked Cauliflower, romesco, spiced yoghurt (gf)
SIDES
Choose 2
Rocket parmesan salad, truffle vinaigrette
Roast Chat Potatoes, garlic, feta & rosemary (gf)
Creamy potato purée
DESSERT
Choose 1
Eton Mess, passionfruit, berry compote (gf)
Or
Burnt Cheesecake, citrus compote
Full amount for the group bookings is payable at the time of the booking.
All group bookings must have food selection and full payment made within 48 hours of booking. If payment and food selection is not made within 48 hours, the booking is cancelled.
Groups of 17 to 30 people require taking up one of the Set Menu options.
Please email info@stgeorgesailingclub.com.au to book your next get-together.